Mixed Herbs Norway Salmon Fillet 混合香料挪威三文鱼
Quantity/ 重量：1 piece 200gm± (frozen vacuum packed)
Ingredient: Norway Salmon Fillet, Salt, Pepper, Mixed Herbs, Cayenne Powder, Water, Olive Oil. & Seasonings.
1. Defrost from freezer
2. Pan fry or grill until cooked
Storage: Keep in freezer for 2-3 months from date of purchase
In this recipe, we are using Salmon fillet marinated with our selected fine herbs and ingredients, safely vacuum packed to make the fish tasty. Pan fry the salmon on each side for 2 to 3 minutes (skin side first) until golden brown. Serve along with mashed potatoes, fragrant rice and any of your favourite vegetables and sides. Rest assured that you are having a healthier and safer meal for you and your loved ones at home as there is no MSG or preservatives added.