Moon Brand Abalone w Brown Sauce (5 heads)
月亮牌红烧鲍鱼 (5 头鲍）
Weight/ 重量： 425 gm±
Everyone can enjoy having abalone these days.
Braised abalone is a classic famous dish in Guangdong Province, belonging to Cantonese cuisine. Abalone known as the "Crown of Seafood". The braised sauce is made with chicken, ham, scallops and a lot of flavourings and simmered for more than 3 hours. The abalone itself has its own distinctive mild taste, but the braised sauce is so tasty that it’s being absorbed into the abalone. You can also use the braised sauce to braise mushrooms and seafood, vegetables and so on.