Premium Italian Sausage 意大利传统香肠 (3pcs)
Quantity: 3 pcs 数量： 3 条
100% FRESH LOCAL PORK
Ingredients: Fresh Pork Meat, Salt, Spices, Herbs, Paprika, Wheat Flour and Natural Flavours (< 5%) & Water
Cooking Suggestion: Boil sausage until half cooked approximately 2 minutes, mid heat. Remove and pan fry/grill/bake with or without oil until browned. Do not cut or burst the casing as the juice may dry up in the sausage.
Italian sausage also known as fresh sausage is one of the few raw sausages in the market. It is not smoked or cooked during the filling process. Italian sausages consist of finely chopped fresh pork blended with herbs and spices. It is packed with tonnes of flavours and no matter how you eat; it is not greasy and the meat is full of aroma. It is best boiled and then grilled with low fire until it is thoroughly cooked.